Cooking with chicken broth not only adds trace minerals, amino acids and collagen to your dish, but also adds a bug punch of flavour and the much desired sticky mouth feel you get from chicken rice but much lower carb. This Fluffy Sticky Chicken Quinoa recipe can be used on it's own, as a base or in recipes to create a meal!
1 cup quinoa, any colour rinsed thoroughly and drained
1/2 cup / 120ml filtered water
toasted almond flakes
*indicates optional ingredients
Made using 100% free-range, organic, British chicken bones, Borough Broth Co's 24-hour slow-cooked organic broth is densely packed with 40% bones, guaranteeing an aromatic and deep flavour in every batch.View product