Simple Cup o’ Broth | Recipes | Borough Broth

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Simple Cup o’ Broth

Pimp your broth with some extra iodine and iron goodness!

Written by
Jenny Sleath


1 pouch (324g)  Borough Broth Co Free-Range Organic Chicken broth 

1 tbsp apple cider vinegar 

squeeze of fresh lemon juice 

handful of dulse seaweed (we love Atlantic Kitchen) 

2 drops of sriracha hot sauce (optional) 

1 tsp coconut aminos 

1 tsp tamari or soy sauce 

handful of spinach or kale 

optional: add some shredded cooked chicken


  1. In a pan gently heat all the ingredients until piping hot. Serve in a mug and get your cosy on!

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