SLURP RECIPE
Simple Summer Pho
17mins
easy
Servings: 2
Ingredients
- 1 packet noodles
- 1 packet stir fry mix
- 324g (1 pouch) Borough Broth Chicken Pho Broth
Instructions
- Cook the noodles following the packet instructions and add to a serving bowl.
- Bring broth to a boil and add the vegetables and cook for 3 minutes.
- Remove the cooked vegetables and add to the serving bowl.
- Pour the broth over the vegetables and noodles to serve.