WHY ORGANIC?
Why we love organic...
What Is The Soil Association?
It means an incredible amount to us that we’re able to add this mark to our pouches: It’s the only organic certification in the UK underpinned by law, it shows that our kitchen and suppliers are inspected at least once a year and that our bones and ingredients are from animals raised to the highest possible welfare standards - both in the UK and the world!
What Does Organic Mean?
The Soil Association describes organic as "working with nature, not against it. It means higher levels of animal welfare, lower levels of pesticides, no manufactured herbicides or artificial fertilisers and more environmentally sustainable management of the land and natural environment - this means more wildlife!"
The Benefits to the Planet
The Benefits to our Bodies
Organic meat contains around 50% more omega-3 fatty acids than non-organic and has slightly lower concentrations of two saturated fats
Organically produced vegetables contain up to 68% more antioxidants than non-organic. They also have lower concentrations of pesticides and the toxic heavy metal cadmium.
Are All Our Products Certified Organic?
Yes - all those that can be!
All our broths and fats are organic except for our Sustainably-Caught Wild Fish Broth (that's because, by its very nature, wild fish cannot be certified organic)
The organic certification means we can trace each of our ingredients back to its organic source.