Additional information
| Weight | 0.250 kg |
|---|---|
| Bundle Size | 1, 2, 3, 4, 5, 6, 12, 18, 24 |
Grass-Fed Organic Beef Fat
From £5.83 — or from From £5.83 / month
Switch up your cooking from humdrum to heavenly with our 100% organic Grass-fed Rendered Beef Fat. A natural, versatile and delicious replacement for oil or butter, it brings a superior taste and texture to so many dishes: from adding irresistible crunch to roast potatoes to creating a silken, sumptuous sauce.
Cook: shallow fry for the crunchiest chips or sear deeper flavour into steaks.
Drizzle: lightly coat roast potatoes for unforgettable results.
Blend: add to confit liquid for melt-in-the-mouth meat, fish or veg dishes.
Each jar: 250g
4 reviews for Grass-Fed Organic Beef Fat
Related products
-
Free-Range Organic Chicken Fat
From £5.83 — or From From £5.83 / month Select options -
Grass-Fed Organic Lamb Fat
From £5.83 — or From From £5.83 / month Select options -
Organic Low FODMAP Beef Bone Broth
From £4.92 — or From From £4.92 / month Select options -
Pasture-Fed Organic Pork Fat
From £5.83 — or From From £5.83 / month Select options
Ingredients
Organic Beef Fat.
Organic Beef Fat
Grass-fed, and sourced from only British farms.
Nutritional Information
| per 100g | per 4g serving | |
|---|---|---|
| Energy | 3772kJ | 151kJ |
| Energy | 900kcal | 36kcal |
| Fat | 100g | 4g |
| of which saturates | 50g | 2g |
| Carbohydrates | 0g | 0g |
| of which sugars | 0g | 0g |
| Fibre | 0g | 0g |
| Protein | 0g | 0g |
| Salt | 0g | 0g |
Sue (verified owner) –
What’s delightful find this is. Your Beef Fat makes the most delicious roast potatoes potatoes and I can’t wait to try it with other recipes
Abby (verified owner) –
Amazing! Love all the products! Saves time buying from multiple places – everything is in one place and absolutely amazing quality. Customer for life! Great prices on the bundles too!
Sue (verified owner) –
Always superb quality, with such wonderful flavour
Anita Walker (verified owner) –
Best roast potatoes I’ve had in a long time after cooking them in the beef fat.